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« February 13 2008 - March 14 2008 »
 
02 / 13
Start: 7:00 pm
End: 9:01 pm
02 / 14
02 / 15
(all day)

Hi, all,
From the Peak Oil meetings I attended, this group is interested in practical alternatives to expensive energy.

"Rocket Stoves," or more properly "Rocket Mass Heaters," are a super-efficient, super-clean way to heat a space using a very small amount of wood fuel and producing very little smoke. You can literally grow your own fuel on a 1/4 acre urban lot. The stove is a hybrid masonry and j-tube stove, which can be built into an attractive bench or bed, or installed along a wall or room divider for inconspicuous warmth.

The workshop, listed here: http://trackersnw.com/html/pdx/themes/portland_natural_building.php

02 / 16
(all day)
Start: 5:30 pm
End: 5:00 pm

Hi, all,
From the Peak Oil meetings I attended, this group is interested in practical alternatives to expensive energy.

"Rocket Stoves," or more properly "Rocket Mass Heaters," are a super-efficient, super-clean way to heat a space using a very small amount of wood fuel and producing very little smoke. You can literally grow your own fuel on a 1/4 acre urban lot. The stove is a hybrid masonry and j-tube stove, which can be built into an attractive bench or bed, or installed along a wall or room divider for inconspicuous warmth.

The workshop, listed here: http://trackersnw.com/html/pdx/themes/portland_natural_building.php

02 / 17
02 / 18
02 / 19
02 / 20
Start: 12:00 pm
End: 12:59 pm

 

Climate Change Committee of Public Health Oregon Winter Lecture Series

Portland's Peak Oil Report Part II

Act Big, Act Now!

When: Feb. 20th, 12n-1pm (bring your lunch)

Who: Michael Armstrong, Office of Sustainable Development

Where: Portland State Office Bldg, 1-A

800 NE Oregon Street

• What is Peak Oil? It’s the end of cheap energy with severe economic consequences.

• How is Public Health affected? Population shifts, agricultural impacts, food availability, and increased demand for social services will affect Public Health systems.

For more information contact Pete Farrelly, 503.358.5185

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02 / 27
Start: 7:00 pm
End: 9:00 pm
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